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ANDES MINT CUPCAKES

ANDES MINT CUPCAKES

INGREDIENTS 2 tablespoons vegetable oil 6 tablespoons unsalted butter, softened 1/2 cup (100 grams) granulated sugar 1/2 cup (105 grams) light brown sugar, packed 2 large eggs 2 teaspoons vanilla extract 1 cup (130 grams) all-purpose flour 6 tablespoons unsweetened cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon baking powder …

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